I will have to try the pickle juice, as I do get a lot of nocturnal leg / foot cramps. On another note, I did just get a unpleasant surprise. We had some very old Ramon stored (5+ years old) and decided to use some of it. Two cases, 48 packages had gone bad. I was under false impression that due to their being sealed, they would last almost forever. Better to learn now than when we needed them. I either need to find a better way to store it or find another item to supplement the menu.
We don’t have any Ramon, but do have a ton of pasta. Those are in Mylar bags with oxygen absorbers…put in sealed buckets.
Did the Ramon look funny or just taste bad? Can’t say I’ve seen pasta that went bad.