Whats for dinner 2023
- Thread starter Proud Prepper
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Danil54grl
Top Poster
?? I posted the Shrimp Casserole recipe. What was cut off was her Oyster Stew. Not sure what you mean by "top ad"?
Yes, top is cut off (no ingredients) , plus, I can't read all the handwriting..
shucks...I'm sure it's delicious!
shucks...I'm sure it's delicious!
Top and bottom. Ok. A little difficult to read.
Danil54grl
Top Poster
Ok I get it. Just took a pic of Granny's recipe book.
Arcticdude
Top Poster
I grilled hamburgers and the wife made french fries. Since we ran out of bacon yesterday I had to grill some ham slices to top the burger with. Yes, these are harsh times indeed.
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I cooked a beef stew and some of my stockpiled rice.
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Pan fried chicken thighs with a chicken broth and cream cheese white sauce with rice.
I cooked chicken fettuccine yesterday, we are having again tonight while we are camping. I'll make fresh garl8c French bread and a Caesar salad.
Arcticdude
Top Poster
We're going to stop and get a pizza on the way home from the lake. Should be home before 9pm.
poltiregist
A True Doomsday Prepper
Yesterday my wife made a pot of red beans and rice . So I had red beans and rice with cornbread yesterday evening , Red beans and rice with cornbread for breakfast this morning , read beans and rice tonight for supper and guess what is on tomorrow's menu . Yep read beans and rice .
Gnocchi and some puttanesca type sauce my husband made. It was fantastic!
While camping I grilled T-bone and ribeye steaks, onions and mushrooms. baked potatoes, Caesar salad and garlic French bread for my daughter in-laws birthday. Birthday cake and ice cream for dessert.
Sounds delicious! Whose birthday were you celebrating ?
Chinese eggplant, ground pork (mixed with soy sauce and garlic), and onions (supposed to use green onions but yellow onions will work). Stir fried separately and then simmered together in Mae Ploy Sweet Chili Sauce until the eggplant is tender. It takes about an hour and a half to prepare and cook.
There was one particular Chinese restaurant in Atlanta that I always wanted to eat at, and this is what I ordered...always...
Then I figured out that sweet chili sauce was the secret ingredient, and now I can make it myself at home. And not just any sweet chili sauce, it has to be Mae Ploy.
There was one particular Chinese restaurant in Atlanta that I always wanted to eat at, and this is what I ordered...always...
Then I figured out that sweet chili sauce was the secret ingredient, and now I can make it myself at home. And not just any sweet chili sauce, it has to be Mae Ploy.
for my daughter in-laws birthday
I cooked butter pecan waffles, scrambled eggs and bacon on the grill. Grilled the leftover steak. Some of us made breakfast burritos on tortillas.
Before we packed up, I grilled hamburgers and cut up a cold watermelon. I was hoping for fried catfish. There a pond 40 feet from our campsite. My grandson caught 5 of them, but they was all to small.
We put sweet chili sauce on stir fried shrimp. Put on top of fried rice
Chinese eggplant, ground pork (mixed with soy sauce and garlic), and onions (supposed to use green onions but yellow onions will work). Stir fried separately and then simmered together in Mae Ploy Sweet Chili Sauce until the eggplant is tender. It takes about an hour and a half to prepare and cook.
There was one particular Chinese restaurant in Atlanta that I always wanted to eat at, and this is what I ordered...always...
Then I figured out that sweet chili sauce was the secret ingredient, and now I can make it myself at home. And not just any sweet chili sauce, it has to be Mae Ploy.
