Danil54grl
Top Poster
That alone says a lot about a person right there. . . .Well..................... we are still warming up to each other........ but the wives are friendly enough....they are about 1 mile away......he hates Pelosi
That alone says a lot about a person right there. . . .Well..................... we are still warming up to each other........ but the wives are friendly enough....they are about 1 mile away......he hates Pelosi
How far from the coast are you? Just wondering. . I am about an hour and haven't found a way to put in a root cellar in my area yet.looking good there Brent....... got a spot picked out for mine
I'm in the rolling red clay hills ...... 50 plus miles north of new orleansHow far from the coast are you? Just wondering. . I am about an hour and haven't found a way to put in a root cellar in my area yet.
Oh how I know about those 'rolling clay hills'I'm in the rolling red clay hills ...... 50 plus miles north of new orleans
If you ain't digging red clay...........................you ain't homeOh how I know about those 'rolling clay hills'
So far I have about 700. in it. I have the block to finish the walls but will need a little more rebar for the roof and of course a concrete truck to do the walls and ceiling pour. I have not worked on the door yet either. I was hoping to pull this off for just over 1000. but will be over that. I am going to have a vent pipe and a secondary escape tube thru the roof as well. If you have an outward opening door any debris from a storm could trap you, so an emergency exit is important. I thought about an inward opening door but it's not nearly as strong.looking good there Brent......................... don't see your ventilation air input
If you build it on the ground you can mound over it with dirt, accomplishing the same idea. I kind of like living like a hobbit!How far from the coast are you? Just wondering. . I am about an hour and haven't found a way to put in a root cellar in my area yet.
Thank god I have an electric jack hammer to break the stuff up. It's almost as tough as concrete!If you ain't digging red clay...........................you ain't home
Just got done updating BOB bags. Been busy with work haven't been able. To do much.Im throwing out a challenge to everyone to post what they do for prepping. I know time and money can limit what people can get done. Even one thing a week, no matter how small gets you one step closer to your goals. Over the next year this should be a huge thread and all of us should have 50 projects done.
This week my son and I picked up 700 223 brass and 800 40cal brass to reload. Cost was nothing but an hours time. Now the work starts to prepare it to reload and locate bullets.
What have you accomplished this week?
I'd really like to get a copy of the vet guide to have on the shelf.Updating first aid kit and replacing the trauma kit, wife ordered these medical books; The Survival Medicine Handbook: A Guide for When Help is Not on the Way: by Joseph Alton, Amy Alton (and) Where There is No Animal Doctor: by Dr. Peter Quesenberry, Dr. Maureen Birmingham
Ive been reusing my okra seeds for about five yrs now. I read that its best to leave some okra on the stalk at the end of the season. Just let it dry out naturally and when hard and dry just store the whole pod till spring and break it open when ready to plant. Its worked for me so far. I made the mistake of planting my okra next to the corn this year, which over shaded it and my plants were small. I finally pushed over the corn and the okra is taking off now. Ive frozen some, canned some and fried some with potatoes so far. Good stuff!i just got my first 2 okra..im thinking of saving the seeds from these ones for next year
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The only problem I've seen with leaving things to go to seed on the plant is that that tells the plant to stop producing. If you pick all of your veggies when they are ready, using other methods for saving seed, your plants will continually produce throughout the season. Of course, if you're already getting more than you can use, that won't matter.Ive been reusing my okra seeds for about five yrs now. I read that its best to leave some okra on the stalk at the end of the season. Just let it dry out naturally and when hard and dry just store the whole pod till spring and break it open when ready to plant. Its worked for me so far. I made the mistake of planting my okra next to the corn this year, which over shaded it and my plants were small. I finally pushed over the corn and the okra is taking off now. Ive frozen some, canned some and fried some with potatoes so far. Good stuff!
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