squirrels in the UK are so small they aren't worth the bother.
Probably the same size as our urban grey squirrels. Yes, it's a lot of work cleaning them with not much reward, LOL
But if you are hard up for meat, then there is more incentive.
squirrels in the UK are so small they aren't worth the bother.
Probably the same size as our urban grey squirrels. Yes, it's a lot of work cleaning them with not much reward, LOL
But if you are hard up for meat, then there is more incentive.
They are your Grey squirrels, some idiot imported some American greys about 150 years ago, they decimated the native red squirrel population to a point its now endangered. we call the grays " hairy arsed tree rats" theres millions of em .
Yeah I’m with you on this one Kate. Would you like a side of Hunta virus on the side?I don't know about this one.
It’s ok to loose this oneIt would be great to post these in the food thread, otherwise they will be lost.
Sorry, wasn't paying attention to the thread title...you can delete my irrelevant posts.It would be great to post these in the food thread, otherwise they will be lost.
Sorry, wasn't paying attention to the thread title...you can delete my irrelevant posts.
Hormel makes these nice microwave meals that have meat in them. They come in little white plastic microwavable tubs. Shelf life is a year and a half, which is pretty good for a complete meal, and are only $2 each. They don't require refrigeration. Menards has them on sale all the time. I take them in my lunch a couple times a week, and they are all pretty good.
I have a stash of a lot of these things but not quite that much.I bought 75 of those Hormel white plastic bowl shelf life meals in assorted flavors, turkey with taters and gravy, chix with taters and gravy, and meatloaf with taters and gravy and beef roast with taters and gravy. I heard shelf life is really 3 years! All good but the beef/meatloafs are the best! I have a gennie for the microwave but hopefully they can be heated over hot water.
Also got lots of canned Kirkland beef, chili beef with no actual chili’s, lots of canned white chix , and 20 shelf life Dak hams, and 50 spams, and 100 canned tuna and albacores. Plus another 100 ugghh tasting Dinty more beef stew with veggies.
Meat should be a high value bartering item if shtf.
Why just those two options: cook or cold? The majority here are on the hoof, walking around. Can't ask for more fresh than that.
I have a small freezer it will hold a couple hundred pound of meat,,,it's full right now and I will not buy anything more for in it until I can see the bottom of it,,,,,,,,,,,,,,,,that is the mistake people make they pack one full and just keep buying more for in it,,,,,you have to use most of what is in one to keep a rotation going
Why just those two options: cook or cold? The majority here are on the hoof, walking around. Can't ask for more fresh than that.
The only big critters wandering outside are the two legged kind. I'm not quite to the point of cannibalism yet. I haven't seen the neighborhood cats that normally hang out in the backyard hunting squirrels for several days. Maybe they got the kung flu too, LOL.
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