What's for dinner tonight?

[Amish Heart]

Bummer about your grill

 

[Jayson]

Dinner was pot roast and vegetables. The dessert was chips, with homemade salsa that a friend gave us after Easter church service.

 

[Arcticdude]

Bummer about your grill

Yeah, but now I get to buy a new one.

 

[Dracos]

My wife works tonight. It is her last 12 hour shift after working for 50 years. She is finally retiring. Breakfast will consist of a slice of bacon, crab leg, shrimp, mushroom and cheese omelet, toast, strawberries, blueberries, watermelon, cantalope, cashews, almonds, Brazil nuts, grapes, hot chocolate, and if she feels up to it a bottle of champagne. And I put a chocolate bar under her pillow.

 

[Dracos]

It amazes me how few of the people that I work with cook at all. Even most of the women don't have 'time' to bother in the kitchen. I guess someone has to keep Burger King and Taco Bell in buisness. Chicken soup is one of the easiest things to throw together, and is so hearty! They all think I'm some kind of gourmet chef or something from the lunches I bring. I'm far from anything close to that, but I do like to eat real food, that's not only healthier, but is a lot cheaper too. I have to admit though, I can cook a mean steak!

I love to cook. Especially Bar B Q. I put my chef hat and my apron on and cook up steaks on the charcoal grill. I move the steaks around so guests can get their desired color. Plenty of beer. I think this concept goes back thousands of years. After a successful hunt there is a celebration and a feast.

 

[Arcticdude]

I've got a couple ribeyes from #15 grilling over a cherry wood fire.
Got #18 fattening up in the feed lot with a September butcher date.

 

[Danil54grl]

I've got a couple ribeyes from #15 grilling over a cherry wood fire.
Got #18 fattening up in the feed lot with a September butcher date.

Those really are the best steaks. . aren't they?

 

[Arcticdude]

Those really are the best steaks. . aren't they?

Absolutely. Nothing better than grass fed beef finished on grain. I use a grain mixture of corn, oats, barley and molasses for 90 days.

 

[Acdoctor]

I've got a couple ribeyes from #15 grilling over a cherry wood fire.
Got #18 fattening up in the feed lot with a September butcher date.

Stop ARCTICDUDE, you are going to make me go fire up the grill.

 

[Amish Heart]

Fetticcine Alfredo with chicken strips, salad, watermelon, and pineapple

 

[Arcticdude]

Stop ARCTICDUDE, you are going to make me go fire up the grill.

It was a perfect day for grilling, 47 degs with a nice breeze blowing. It feels like a storm is moving in. We'll see.

 

[Proud Prepper]

I cooked a pot of red beans, that where stored away from the fall of 2017. They cooked just fine. 1 year old hot smoked sausage from the freezer, also just fine.

I'm only storing some of my meats for up to a year in the freezer to test them out. I may experiment with some and try them after 15 months and 18 months. I really don't have the room to extend beyond a year on my frozen meats anyhow.

I cooked rice and picked up a loaf of French bread.

 

[Arcticdude]

I cooked a pot of red beans, that where stored away from the fall of 2017. They cooked just fine. 1 year old hot smoked sausage from the freezer, also just fine.

I'm only storing some of my meats for up to a year in the freezer to test them out. I may experiment with some and try them after 15 months and 18 months. I really don't have the room to extend beyond a year on my frozen meats anyhow.

I cooked rice and picked up a loaf of French bread.

We've had meat stored in the freezer for up to 2 years without any problem. We vacuum seal everything and it turns out fine. Generally when we butcher a beef, pork or chicken we try to eat it all before the next years butchering. If we have too much meat left over we'll donate it to the old folks center in town.

 

[bigpaul]

Beef Stew tonight.

 

[Helen Back]

TLDR Anyone say mealworms?

 

[radiogoon]

It was a fast night.

 

[Proud Prepper]

I took the family out for a pizza and to celebrate a birthday.

 

[Arcticdude]

Pizza tonight.

 

[Iron range]

Smoking pork loins at the moment

 

[Brent S]

Steak, baked potato, seasoned green beans, buttered garlic bread, corn on the cob, salad, strawberry shortcake, apple pie, good beer, Hershey bars and snickers bars. Diet? What diet? Happy Father’s Day everyone.